1. Stir together all ingredients in medium bowl. Refrigerate 10 minutes to 1 hour before serving.
Calories: 40 calories, Carbohydrates: 11 g, Protein: 1 g, Fat: 1 g, Saturated Fat: 0 g, Cholesterol: 0 mg, Sodium: 1 mg, Fiber: 3 g
Exchanges per serving: 1/2 Fruit.
Copyright Diabetic Cooking.
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