Get into a fall state of mind with this indulgent custard, full of pumpkin pie spice and everything nice! Serve warm or chilled …
Vegetarian
Fresh fruits and vegetables are naturally loaded with fiber, nutrients and minerals, which makes them the absolute best choice when it comes to controlling diabetes with diet. Use these recipes for healthful and flavorful meals.
Chef Robert’s Roasted Vegetable Soup
Soup’s on! This Roasted Vegetable Soup by Chef Robert Lewis, also known as “The Happy Diabetic,” is simply delicious and a great complement to any meal and makes a wonderful afternoon snack. Read More “Chef Robert’s Roasted Vegetable Soup”
Mushroom Sliders
Looking for the perfect game-day snack to kick off football season? These satisfying sliders, packed with fiber and fall flavor, are sure to score a … Read More “Mushroom Sliders”
Beet and Blue Salad
Beet lovers rejoice! This fresh salad, complete with a simple homemade dressing, provides a hearty helping of beets, along with crunchy spinach and flavorful blue … Read More “Beet and Blue Salad”
Splenda® Four Ingredient Peanut Butter Cookies
Sponsored With only 90 calories, 4g of carbohydrate, and ZERO grams of sugar Splenda® Four Ingredient Peanut Butter Cookies are simple and satisfying.
Santa Fe Grilled Vegetable Salad
Who says barbecue foods can’t be healthy? Make the most of your next cookout with this salad, chock-full of veggies. A quick turn on the grill and splashes brings out their best flavors! Read More “Santa Fe Grilled Vegetable Salad”
Chickpea Burgers
Chickpeas, lentils and other legumes are the ideal diabetes management trifecta: They lower blood sugar after meals, lower “bad” (LDL) cholesterol and increase “good” (HDL) … Read More “Chickpea Burgers”
Summer Strawberry Orange Cups
Nothing says summer quite like a strawberry bursting with juicy flavor. Quick and easy to make, these perfectly portioned desserts feature these delightful fruits!
Spicy Eggplant Burgers
Make your next cookout meat free with this flavorful eggplant burger — so tasty, it’s sure to please vegetarians and omnivores alike!
Lentil Burgers
This vegetarian burger is low in calories but high in flavor! A dill and cucumber sauce tops a hearty lentil- and mushroom-based patty.
No-Bake Red, White and Blue Cheesecake Cups
Craving a treat that won’t break your carbohydrate budget? Stay out of the kitchen and get into the patriotic spirit with these low-carb, no-cook cheesecake cups! Read More “No-Bake Red, White and Blue Cheesecake Cups”
