Black bean salad

Ingredients

• 1 can (15 ounces) black beans, rinsed and drained
• 1 1/2 cups cooked corn kernels
• 2 tomatoes, diced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1/2 cup chopped red onion
• 1 or 2 fresh jalapeño peppers, seeded and finely chopped, to taste
• 1/4 cup lime juice
• 1/4 cup olive oil
• 1/2 cup chopped fresh cilantro
• 1 teaspoon salt
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground red chili