Tangy Parmesan-dill yogurt dressing

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Preparation time:
5 minutes
Chilling time:
8 hours


4 servings

Serving size:
2 tablespoons

Place all ingredients in a bowl and whisk to combine. Cover and refrigerate overnight to allow flavors to blend. Drizzle dressing over salad greens or chopped raw vegetables or use as a dip for raw vegetables.

Nutrition Information:

Calories: 25 calories, Carbohydrates: 3 g, Protein: 2 g, Fat: <1 g, Saturated Fat: <1 g, Sodium: 70 mg

Exchanges per serving: 1/4 skim milk.

This recipe was developed by Tami Ross, a Diabetes Nutrition Specialist and Certified Diabetes Educator in Lexington, Kentucky.



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