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Product Review: Carbquik Biscuit and Baking Mix

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Product Review: Carbquik Biscuit and Baking Mix

The holiday season is fast approaching, which means baking all sorts of goodies and treats. But those goodies and treats may seem out of reach if you have diabetes, thanks to all of the carbs that they contain.

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No worries, Carbquik Biscuit and Baking Mix is here to help you out! Carbquik is a lower-carb baking mix (90% lower in carbs than the leading baking mix) that is made with a proprietary flour called Carbalose. Like regular flour, it’s made from wheat, but it contains 80% less carb than regular wheat flour. It’s also high in protein and fiber, and low in sodium. Plus, it’s free of sugar, sugar alcohols and GMOs. Whip up biscuits, pancakes, waffles, muffins and pizza crust…and go ahead and enjoy your favorite holiday cookies and cakes, too. Carbquik Biscuit and Baking Mix is a great choice for anyone following a diabetes or keto eating plan, or for anyone who is focused on cutting back on carbs.

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 Learn more about Carbquik Biscuit and Baking Mix on Amazon!

Want to learn more about low-carb eating? Read “Low-Carb Myths and Facts” “Low-Carb for Diabetes” and “Keto Diet for Diabetes.”

Amy Campbell, MS, RD, LDN, CDCES

Amy Campbell, MS, RD, LDN, CDCES

Amy Campbell, MS, RD, LDN, CDCES on social media

A Registered Dietitian and Certified Diabetes Educator at Good Measures, LLC, where she is a CDE manager for a virtual diabetes program. Campbell is the author of Staying Healthy with Diabetes: Nutrition & Meal Planning, a co-author of 16 Myths of a Diabetic Diet, and has written for  publications including Diabetes Self-Management, Diabetes Spectrum, Clinical Diabetes, the Diabetes Research & Wellness Foundation’s newsletter, DiabeticConnect.com, and CDiabetes.com

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