Chilled Fresh Tomato Basil Soup

Pay a visit to your local farmers' market to snatch up fresh, in-season ingredients for this cool and refreshing summer soup! Once you're ready, just combine and chill for peak flavors.

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Ingredients

3 medium tomatoes, diced
1 cup finely chopped green bell pepper
1/2 medium cucumber, peeled, seeded and finely chopped
1/4 cup chopped fresh basil
1/4 cup finely chopped peperoncinis
1 cup water
3 tablespoons red wine vinegar
1/2 teaspoon salt
2 tablespoons chopped fresh parsley
2 tablespoons extra virgin olive oil

Directions

Yield:
4 servings

Serving size:
1 cup

Combine all ingredients in medium bowl and chill 30 minutes for peak flavors.

Calories: 95 calories, Carbohydrates: 7 g, Protein: 2 g, Fat: 7 g, Saturated Fat: 1 g, Cholesterol: 0 mg, Sodium: 464 mg, Fiber: 2 g

Exchanges per serving: 1 1/2 Fat, 1 1/2 Vegetable.