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Fruit Salad with Creamy Banana Dressing

Fruit Salad With Creamy Banana Dressing

A medley of juicy fruits paired with a divine banana–yogurt dressing make this refreshing snack perfect for a hot summer day. What's more, the dish takes only a few minutes to prepare, leaving you maximum time to enjoy the sun!
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Ingredients

Directions

Yield:
8 servings

Combine pineapple, cantaloupe, honeydew, blackberries, strawberries, grapes, and apple in large bowl; gently mix.

Combine bananas, yogurt, honey, lemon juice, and nutmeg in blender or food processor; blend until smooth.

Pour dressing over fruit mixture; gently toss to coat evenly. Serve immediately.

Nutrition Information:

Calories: 125 calories, Carbohydrates: 31 g, Protein: 3 g, Fat: 0 g, Saturated Fat: 0 g, Cholesterol: 0 mg, Sodium: 15 mg, Fiber: 4 g

Exchanges per serving: 2 Fruit.

Copyright Diabetic Cooking.

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