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Southern-Style Crowder Peas

Southern-Style Crowder Peas

Combining crowder peas with onion, garlic, and ham, this dish is a Southern classic!

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Ingredients

Preparation time:
10 minutes
Cooking time:
Approximately 45 minutes.

Directions

Yield:
4 cups

Serving size:
1/2 cup

Place all ingredients in a large pan and stir to mix well. Cover and bring to a boil. Reduce heat to medium-low and simmer 40 minutes, or until peas are tender; stir occasionally. Remove bay leaf before serving.

Nutrition Information:

Calories: 126 calories, Carbohydrates: 16 g, Protein: 11 g, Fat: 2 g, Saturated Fat: 1 g, Cholesterol: 16 mg, Sodium: 24 mg, Fiber: 3 g

Exchanges per serving: 1 starch, 1 lean meat. Carbohydrate choices: 1.

Tami Ross is a Diabetes Nutrition Specialist and Certified Diabetes Educator in Lexington, Kentucky.

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