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Asparagus with Parmesan

Asparagus with Parmesan

Like asparagus? You'll love this simple preparation for this spring's fresh harvest! With just four ingredients and only about 10 minutes to put together, it's suitable for even novice chefs.
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Ingredients

Directions

Yield:
4 servings

Serving size:
1 1/2 cups

Coat large skillet with nonstick cooking spray; heat over medium-high heat. Add asparagus; cover and cook 8 minutes or until lightly browned and tender. Remove from heat; sprinkle with Parmesan, salt and pepper; mix to combine.

Copyright Diabetic Cooking.

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