1 tablespoon chopped fresh chives
1 tablespoon chopped shallot
Combine herbs and seasonings in a large bottle or jar. Add vinegar, cover with a tight-fitting lid, and let stand 10 days, turning bottle a few times each day. Strain before using.
Exchanges per serving: Vinegar is a free food in a diabetes meal plan..
This simple salad uses fresh ingredients that you may already have stocked up in your fridge. Featuring fresh blueberries, mango, avocado and walnuts on a … Read More “Avocado and Blueberry Fruit Salad”
This refreshing salad is seasoned with salt, black pepper, and olive oil. At only 73 calories per serving, the salad won’t break your calorie budget.
Chock-full of fresh veggies, and weighing in at only 54 calories per serving, this Greens and Broccoli Salad is perfect for a light lunch.
Perfect for use as a warm sauce with our Spinach and White Bean main course or as a cool dressing.
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