Home > Recipes > Salad Recipes for Diabetics > Herb vinegar

Diabetic Cooking

Salad Recipes for Diabetics

Print Text Size: A A A

Herb vinegar

by
Advertisement

Ingredients

  • 1 tablespoon dried tarragon
  • 1 tablespoon brown sugar
  • 1 tablespoon salt
  • 2 bay leaves
  • 1/2 cinnamon stick
  • 1 quart mild, white, distilled vinegar, heated to boiling

Directions

1 tablespoon chopped fresh chives
1 tablespoon chopped shallot

Combine herbs and seasonings in a large bottle or jar. Add vinegar, cover with a tight-fitting lid, and let stand 10 days, turning bottle a few times each day. Strain before using.

Yield: 1 quart.

Nutrition Facts Per Serving:

Exchanges per serving: Vinegar is a free food in a diabetes meal plan..

 

See more Salad Recipes for Diabetics

Disclaimer Statements: Statements and opinions expressed on this Web site are those of the authors and not necessarily those of the publishers or advertisers. The information provided on this Web site should not be construed as medical instruction. Consult appropriate health-care professionals before taking action based on this information.