Ingredients
Directions
In a large bowl, combine all ingredients and toss to mix. Sweeten to taste with artificial sweetener, if desired. If not serving immediately, wait and add apple and banana at serving time.
Nutrition Information:
Calories: 45 calories, Carbohydrates: 9 g, Protein: 1 g, Fat: <1 g, Sodium: 6 mg, Fiber: 1 g
Exchanges per serving: 1 fruit. Carbohydrate choices: 1.
Categories
Dessert Salad Recipes for Diabetics Salad Kid-friendly Quick meals Gluten Free Keto Low Calorie Low Carb Low Fat Paleo Vegetarian Weight Management
This recipe was developed by Tami Ross, a Diabetes Nutrition Specialist and Certified Diabetes Educator in Lexington, Kentucky.
