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Keto Chocolate Chip Cookies

Keto Chocolate Chip Cookies

Looking for a diabetes-friendly treat? These keto cookies use an almond flour base and sugar-free chocolate chips to make a delightful dessert that's low in carbs but high in flavor!
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Ingredients

Directions

Yield:
12 servings

Serving size:
1 cookie

1. Preheat oven to 325°F.

2. Stir dry ingredients in a large bowl.

3. Add in wet ingredients to form a dough.

4. Shape into 1-inch balls.

5. Place cookie balls on a cookie tray and bake on center rack for 10 to 12 minutes.

6. Allow cookies to cool and firm up for 8 to 10 minutes.

Nutrition Information:

Calories: 86 calories, Carbohydrates: 7 g, Fat: 8 g, Sodium: 32 mg

Courtesy of Lisa Cantkier.

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