Chocolate hazelnut coffee

Source URL: https://www.diabetesselfmanagement.com/recipes/beverages/chocolate-hazelnut-coffee/


Preparation time: 10 minutes (to brew coffee).

Ingredients

Directions

Stir all ingredients together in a mug and serve.

Yield: 1 serving. Serving size: 7 ounces.

Nutrition Facts Per Serving:
Calories: 89, Carbohydrates: 10 g, Protein: 1 g, Fat: 5 g, Saturated Fat: 1 g, Cholesterol: 0 mg, Sodium: 13 mg, Fiber: 1 g

Exchanges per serving: 1/2 starch, 1 fat. Carbohydrate choices: 1/2.


This recipe was developed by Kathleen Stanley, a diabetes educator at Central Baptist Hospital in Lexington, Kentucky.