Product Review: IMAK Compression Arthritis Gloves

[1]According to the Arthritis Foundation[2], people who have diabetes are nearly twice as likely to have arthritis. Diabetes can lead to joint damage (called diabetic arthropathy). And osteoarthritis, which is the most common form of arthritis, can be caused by excess weight (also more common in people who have Type 2 diabetes[3]).


Arthritis can affect any joint in the body; if you have arthritis in your hands, simple activities of daily living that we often take for granted, such as tying a shoelace or opening a jar, can become increasingly difficult. Over time, bones in the hand can lose their shape, leading to decreased mobility and further pain. If you have arthritis in your hands, IMAK Compression Arthritis Gloves may be a solution. While these gloves won’t take your arthritis away, they help to relieve pain, aches and stiffness linked to arthritis (they also help reduce symptoms of neuropathy[4] in the hands!). These gloves are made of soft cotton and spandex for comfort and breathability. The Arthritis Gloves provide mild compression, which increases circulation and stimulates warmth — this means that you have less pain and swelling, and can use your hands more freely. The open-finger design makes them suitable to wear day and night, and allows you to easily feel and grip objects.

The IMAK Compression Arthritis Gloves are the only compression gloves on the market to earn the Arthritis Foundation’s “Ease of Use” commendation for their design. If you have pain in your hands due to arthritis or neuropathy, gives these gloves a go!

Check the price on Amazon![5]

Want to learn more about diabetes and joint pain? Read “14 Ways to Reduce Joint Pain With Diabetes.”[6]

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  2. Arthritis Foundation:
  3. Type 2 diabetes:
  4. neuropathy:
  5. Check the price on Amazon!:
  6. “14 Ways to Reduce Joint Pain With Diabetes.”:

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Amy Campbell: Amy Campbell is the author of Staying Healthy with Diabetes: Nutrition and Meal Planning and a frequent contributor to Diabetes Self-Management and Diabetes & You. She has co-authored several books, including the The Joslin Guide to Diabetes and the American Diabetes Association’s 16 Myths of a “Diabetic Diet,” for which she received a Will Solimene Award of Excellence in Medical Communication and a National Health Information Award in 2000. Amy also developed menus for Fit Not Fat at Forty Plus and co-authored Eat Carbs, Lose Weight with fitness expert Denise Austin. Amy earned a bachelor’s degree in nutrition from Simmons College and a master’s degree in nutrition education from Boston University. In addition to being a Registered Dietitian, she is a Certified Diabetes Educator and a member of the American Dietetic Association, the American Diabetes Association, and the American Association of Diabetes Educators. Amy was formerly a Diabetes and Nutrition Educator at Joslin Diabetes Center, where she was responsible for the development, implementation, and evaluation of disease management programs, including clinical guideline and educational material development, and the development, testing, and implementation of disease management applications. She is currently the Director of Clinical Education Content Development and Training at Good Measures. Amy has developed and conducted training sessions for various disease and case management programs and is a frequent presenter at disease management events.

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