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Fresh lime salsa picante
Preparation time: 15 minutes
4 ripe medium plum tomatoes
Chop tomatoes finely and place in bowl. Add diced onion, lime juice, jalapeño peppers, cilantro, and parsley. Stir and refrigerate until serving time. Serve with baked chips or as a garnish or accompaniment with grilled chicken or fish.
Yield: 3 cups
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