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Hearty vegetable chili
Preparation time: 15 minutes
1 tablespoon olive or canola oil
Heat oil in a large, heavy saucepan. Add chopped onion, garlic, green pepper, and chili peppers and sauté until soft. Add the tomatoes, spices, oregano, and sugar. Gently stir in beans. Bring mixture to a boil. Reduce heat, cover, and simmer for at least 30 minutes.
Yield: 4 servings
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