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Hot and spicy nuts
Preparation time: 15–20 minutes
1/2 cup whole almonds
Preheat oven to 350°F. Toss the nuts with oil in a large bowl. In a small bowl, combine the spices. Add spices to the nuts, stirring until the nuts are covered evenly. Spread the nuts on a baking tray in a single layer. Bake the nuts for 10 to 12 minutes. Remove from oven and cool before serving.
Yield: 1 1/2 cups
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