To print: Select File and then Print from your browser's menu
Preparation time: 20 minutes
Preheat oven to 300°F. Coat a large roasting pan or two 9″ x 13″ pans with cooking spray. Place pretzels, oyster crackers, cheese crackers, square wheat cereal, oat circles, and walnut pieces in the pan(s). Set aside.
Place the remaining ingredients in a bowl and whisk together until combined.
Pour over pretzel mixture and toss well to coat. Bake for 40 minutes, stirring gently every 10–15 minutes. Watch closely for the last 5–10 minutes to prevent burning. Pour out of the pans onto foil to cool.
Yield: 17 3/4 cups
Disclaimer of Medical Advice:You understand that the blogs posts and comments to such blog posts (whether posted by us, our agents, bloggers, or by users) do not constitute medical advice or recommendation of any kind and you should not rely on any information contained on such posts or comments to replace consultations with your qualified health care professionals to meet your individual needs. The opinions and other information contained in the blog posts and comments do not reflect the opinions or positions of the Site Proprietor.